About Us

Morrone Pastry Shop is family-owned and operated. We've been in business since 2000. Ermanno, the owner, was born in the Bronx after his parents migrated from Calabria, Italy. As a boy, he worked in the Arthur Avenue section of the Bronx and later turned his passion into a profession, graduating at the top of his class as a pastry chef from the French Culinary Institute. He went on to open pastry shops in the Morris Park section of the Bronx, the Arthur Avenue section of the Bronx, and the Harrison section of Westchester, New York.

Today, Ermanno and his family continue the traditions passed down through the generations. We serve a wide variety of homemade Italian specialties you will not find anywhere else. Everything is made with fresh ingredients, using tried and trusted recipes handed down through the generations. We're proud to be your neighborhood pastry shop and cafe.